Frutti De Mare, Chiunque?
We fought off a case of the blues with a good dose of Italian, courtesy of Menotti's. It was HM's idea really, one night when neither of us had an appetite (gasp!) and Menotti's was within stumbling distance. Nothing like a little tomato-based sauce to perk up the tastebuds...
olive bruschetta with anchovy pate
seafood and tomato soup
lobster linguini
Labels: food
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